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Systems-based culture key to good service
Richard Melman, chairman and founder of Chicago-based Lettuce Entertain You Enterprises Inc., oversees a long-standing and highly regarded empire...
Nation's Restaurant News, 08/30/04 by Erika Friday · More from publication -
Lynn McKee: HR veteran reaches top rung after 24 years of climbing the corporate ladder
Earlier this year Lynn McKee, after spending 24 years climbing Aramark Corp.'s human-resources ranks, became the Philadelphia-based company's...
Nation's Restaurant News, 08/16/04 by Erika Friday · More from publication -
Big Burrito's secret: obsequious, maybe; obtrusive, never
Big Burrito's secret: obsequious, maybe; obtrusive, never.(Service) PITTSBURGH -- At Umi, the third-floor, high-end Japanese restaurant run by...
Nation's Restaurant News, 07/26/04 by Erika Friday · More from publication -
Emanuel Loubier: at home in inferno of Creole cuisine
After graduation from New Jersey's Rutgers University, Emanuel "Eman" Loubier moved to New Orleans. Not finding an outlet for his botany degree, he...
Nation's Restaurant News, 05/24/04 by Erika Friday · More from publication -
Gary Gunderson: on-site achiever to add IFMA Silver Plate to trophy case
Gary Gunderson: on-site achiever to add IFMA Silver Plate to trophy case.(On-Site Newsmakers) The halls of Gary Gunderson's career are decked...
Nation's Restaurant News, 03/29/04 by Erika Friday · More from publication -
Strawberry Hill, Lancaster, Pa
Driven" is one word to describe Strawberry Hill: The restaurant is wine driven, chef driven and produce driven. Driven" is one word to describe...
Nation's Restaurant News, 10/06/03 by Erika Friday · More from publication -
Elizabeth's Cafe & Winery, Duck, S.C
Elizabeth's Cafe & Winery, Duck, S.C. (On the Menu). When guests travel upward of 300 miles to reach Elizabeth's Cafe & Winery, located in Duck,...
Nation's Restaurant News, 08/11/03 by Erika Friday · More from publication -
Daniel Angerer: keeping downtown restaurant scene fresh and vital
Daniel Angerer: keeping downtown restaurant scene fresh and vital. (Under the Toque). Chef Daniel Angerer chooses not to share his birth date...
Nation's Restaurant News, 07/07/03 by Erika Friday · More from publication -
Hip-hop mogul orchestrates remix of soul food and fine dining
Hip-hop mogul orchestrates remix of soul food and fine dining. (News).(Sean "P. NEW YORK -- There's fried chicken, and then there's fried...
Nation's Restaurant News, 06/30/03 by Erika Friday · More from publication -
Desert Moon looks to grab bigger bite of fast-casual Mexican niche
Desert Moon looks to grab bigger bite of fast-casual Mexican niche. (News).(Desert Moon Cafe continues to grow in the fast casual Mexican segment)...
Nation's Restaurant News, 05/19/03 by Erika Friday · More from publication
