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Cocktail hour: entertain in style with the ice-cold tang of martinis and oysters - Food - Brief Article
Lately, it seems as if every chic restaurant offers its own house cocktail, together with that quintessential sophisticated appetizer, oysters on...
Sunset, 12/01/03 by Paula Freschet · More from publication -
Exploring roots: fresh, elegant ideas for root vegetables on your holiday table - Food
* Gnarled and knobby root vegetables taste better than they look--just out of the earth, at least. But peel away the dull brownish skins of such...
Sunset, 11/01/02 by Paula Freschet · More from publication -
Easy entertaining with appetizers: Get a step ahead with these stylish, crowd-pleasing nibbles - Recipe
One of the friendliest ways to throw a party is to stick with appetizers. Set plates of them around the room, and it will be natural for your...
Sunset, 01/01/02 by Paula Freschet · More from publication -
Holiday entertaining - Review
Festive dishes and do-ahead tips for sailing through the entire season in style Festive dishes and do-ahead tips for sailing through the entire...
Sunset, 11/01/01 by Paula Freschet · More from publication -
Classic stews made easy - Recipe
Just stick them in the oven and forget about them--until the smell of slow-braised meat pulls everyone to the kitchen Just stick them in the oven...
Sunset, 10/01/01 by Paula Freschet · More from publication -
Kitchen Cabinet - food preparation - Recipe
Readers' recipes tested in Sunset's kitchens Readers' recipes tested in Sunset's kitchens Crunchy Salt Shrimp with Ginger Sauce Jean...
Sunset, 08/01/01 by Paula Freschet · More from publication -
Little roast, big taste - lamb, turkey, and pork roats - Recipe
The word roast conjures images of grand holiday dinners following loving but lengthy watches in the kitchen tracking the slowly rising internal...
Sunset, 08/01/01 by Paula Freschet · More from publication -
Kitchen Cabinet - chicken recipe - Recipe
Readers' recipes tested in Sunset's kitchens Readers' recipes tested in Sunset's kitchens Grilled Salmon with Blackberry-Cabernet Coulis...
Sunset, 07/01/01 by Paula Freschet · More from publication -
In mint condition - recipes using mint - Recipe
A familiar green herb livens up beautiful dishes for summer A familiar green herb livens up beautiful dishes for summer Parsley, sage,...
Sunset, 06/01/01 by Paula Freschet · More from publication -
Sweet and Sticky Oven-Barbecued Pork Back Ribs
Mary Lou Nuffer Mary Lou Nuffer Orange, California These ribs have been served for the annual luau fellowship dinner of Mary Lou Nuffer's...
Sunset, 06/01/01 by Paula Freschet · More from publication
