Article Results (Showing 1 - 10 of 18) RSS Alert
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Nutrition rating systems enter marketplace
Individual health is no longer a personal matter. In recent years, we've seen governments move beyond making dietary recommendations to weighing in...
Dairy Foods, 01/01/09 by Peggy Biltz · More from publication -
Keep dairy in the bone health discussion
Research shows that today's children and adolescents are more likely to break a bone than their parents were in their youth. With calcium intake...
Dairy Foods, 02/01/08 by Peggy Biltz · More from publication -
Dairy's latest superstar
Vitamin D is a rising superstar with the potential to rival calcium as dairy's most important nutrient. Vitamin D is a rising superstar with the...
Dairy Foods, 05/01/07 by Peggy Biltz · More from publication -
WHEY: NUTRITIONAL POWERHOUSE OF THE FUTURE
In the past 20 years, whey protein has gone from being a waste product of cheesemaking to a highly valued product rich in nutritional and...
Dairy Field, 09/01/06 by Biltz, Peggy; Hoolihan, Lori · More from publication -
NUTRIENT DENSITY: A NEW TOOL IN MAKING HEALTHFUL CHOICES
health watch With rates of obesity and overweight in the United States at an alltime high, consumers are looking for ways to make every calorie...
Dairy Field, 05/01/06 by Biltz, Peggy; Hoolihan, Lori · More from publication -
Milk goes to school
Imagine a nutrition education program so compelling that a middle school teacher requests the installation of a milk machine on campus so students...
Dairy Foods, 03/01/06 by Peggy Biltz · More from publication -
LOW GLYCEMIC INDEX DIETS: SEPARATING FACT FROM FICTION
Glycemic index - a measure of how carbohydrate-containing foods affect blood-sugar levels - is getting much coverage in the consumer press as well...
Dairy Field, 03/01/06 by Biltz, Peggy; Hoolihan, Lori · More from publication -
NEW OPPORTUNITIES FOR DAIRY AND WEIGHT LOSS
Dairy foods, once commonly avoided by fat- and calorie-conscious dieters, are increasingly being seen as helpful in weightmanagement efforts....
Dairy Field, 01/01/06 by Biltz, Peggy; Hoolihan, Lori · More from publication -
TAKING THE 'CHOICE' OUT OF FOOD CHOICES?
health watch Limiting access to foods, taxing high-fat foods, establishing a minimum purchase age for certain foods or stocking some snack foods...
Dairy Field, 10/01/05 by Biltz, Peggy; Hoolihan, Lori · More from publication -
NUTRITION CLAIMS: CHANGES AND OPPORTUNITIES
health watch Second only to taste, nutrition is a primary factor when consumers make food selections. The nutritional labeling of food is an...
Dairy Field, 04/01/05 by Biltz, Peggy; Hoolihan, Lori · More from publication
