Article Results (Showing 1 - 6 of 6) RSS Alert
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Impact of Weaning Weight and Early Postweaning Growth of Pigs to Late Finishing Growth When Fed Either Corn- and Soybean Meal-Based Diets or Low Nutrient Excretion Nutrient-Dense Diets
ABSTRACT The BW growth of 1,385 barrows and gilts was evaluated from d-21 weaning to 130 kg BW. The pigs were assigned to a 2 ÃÂ 2 factorial...
Professional Animal Scientist, 04/01/09 by Schinckel, A P; Richert, B T; Sholly, D M; Radcliffe, J S; Sutton, A L; Einstein, M E · More from publication -
Effects of Feeding Restaurant Grease With or Without Conjugated Linoleic Acid or Phase-Integrated Beef Tallow on Finishing Pig Growth Characteristics and Carcass Fat Quality
ABSTRACT The objective of this study was to determine the effect of conjugated linoleic acid (CLA) and tallow on belly firmness in 120 gilt...
Professional Animal Scientist, 04/30/08 by Latour, M A; Richert, B T; Radcliffe, J S; Schinckel, A P; White, H M · More from publication -
The identification of high-cost patients.

Abstract. The authors examine whether retrospective claims data are useful to distinguish future high-cost cases among tire uninsured. They rely...
Hospital Topics, 06/22/05 by Radcliff, Tiffany A.; Cote, Murray J.; Duncan, R. Paul · More from publication -
Assessment of Hull-less Barley as a Locally Grown Swine Feed Ingredient in the Mid-Atlantic Region of the United States1
Abstract Crossbred pigs (six replicate pens of four pigs per treatment, avg. initial BW = 38 kg) were used in a 6-wk growth and digestibility trial...
Professional Animal Scientist, 12/01/04 by Harper, A F; Radcliffe, J S; Estienne, M J · More from publication -
Periscope.

HEALTH Flu Fears Take Wing Last year's SARS outbreak terrified people around the world because of how easily the virus could jump from...
Newsweek International, 01/26/04 by Bailey, Holly; Giles, Jeff; Hirsh, Michael; Isikoff, Michael; Itoi, Kay; Klaidman, Daniel; Lee, B. J.; Nadeau, Barbie; Pepper, Tara; Radcliffe, Liat; Seno, Alexandra A. · More from publication -
Dietary phosphorus removal with and without microbial phytase addition for growing finishing pigs1
Abstract One hundred seventy one crossbred pigs (53.3 + or - 1.4 kg) were used to evaluate the effects of removing inorganic P from finishing diets...
Professional Animal Scientist, 08/01/03 by Apgar, G A; Griswold, K E; Jones, K L; Radcliffe, J S; Et al · More from publication
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