Article Results (Showing 1 - 10 of 129) RSS Alert
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Space: The Final Food Frontier.
Food and space: my two biggest fascinations of life. I love eating and stargazing. So it is no wonder I follow the space program fairly...
Food Engineering, 10/01/99 by Berne, Steve · More from publication -
The state of food manufacturing 1999.(includes related articles on food industry's 1998 capital spending and food manufacturing mergers and acquisitions)(Cover Story)(Statistical Data Included)
Lean, Mean & Poised For Better Times Economic times are sound, at least here in the United States. Interest rates are steady. Inflation is in...
Food Engineering, 09/01/99 by Berne, Steve · More from publication -
Supply chain savvy.(includes related articles)
A WELL-PLANNED AND EXECUTED SUPPLY CHAIN SOLUTION STREAMLINES OPERATIONS AND ALL UPSTREAM/DOWNSTREAM LINKS, FROM RAW MATERIALS THROUGH...
Food Engineering, 07/01/99 by Berne, Steve · More from publication -
Intelligent cuisine requires smarter integration.(Vlasic Foods International)
Even before Campbell Soup Co. spun off several product lines last year to Vlasic Foods International (Fayetteville, AR), the company knew the...
Food Engineering, 06/01/99 by Berne, Steve · More from publication -
Filler eliminates sticky situation.(Gen-3 Pro/Matic filler at McKenzie Foods)
Anyone using honey or other viscous raw material knows the nightmares of cleaning up after a spill. Imagine the calamity for honey producer...
Food Engineering, 06/01/99 by Berne, Steve · More from publication -
Cool It!(the latest available refrigeration and freezing equipment)
ACHIEVING TOP EFFICIENCY IN REFRIGERATION AND FREEZING SYSTEMS REQUIRES ADVANCED PROCESSING TECHNOLOGIES. NEW DESIGNS DELIVER THE GOODS. ...
Food Engineering, 05/01/99 by Berne, Steve · More from publication -
Blender reduces waste by 80 percent.(Panorama)(the use of a 300-gallon mixer from Breddo-Likwifier Div. by Purina Mills' feed plant in St. Joseph, Missouri)
Bringing production lines up to full speed after a shutdown can cause off-spec product until processing parameters level off. Purina Mills' St....
Food Engineering, 05/01/99 by Berne, Steve · More from publication -
Food sanitation processes receives USDA approval.(Panorama)(US Department of Agriculture)
Reducing bacterial loads in production environments and on food products minimizes foodborne illness risks and improves shelf life. GMPs (Good...
Food Engineering, 05/01/99 by Berne, Steve · More from publication -
Level detector saves dough.(Panorama)(the use of SmartLinx interface card-equipped ultrasonics system from Milltronics at Cargill Foods' Dry Milling Division plant in Saginaw, Texas)
Texas weather had the maintenance crew scrambling with brooms and shovels at Cargill Foods' Dry Milling Division plant in Saginaw. Load cells...
Food Engineering, 05/01/99 by Berne, Steve · More from publication -
Ergonomics relieves sanitation suffering.(Panorama)(improving worker performance in the food manufacturing industry)
Ergonomics is a common concern in food manufacturing plants today. Preventing worker injury and fatigue directly benefits a company's...
Food Engineering, 05/01/99 by Berne, Steve · More from publication
