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Minty treat nearly beat spicy winner
Today's Food section talks about the Pillsbury Bake-Off's past winners and this year's Utah hopefuls. Now I'll tell you about "the one that got...
Deseret News (Salt Lake City), 04/09/08 by Valerie Phillips Deseret Morning News · More from publication -
Meet the Utah contestants
Two Utah finalists have a chance at the Pillsbury Bake-Off's million-dollar grand prize next week. DeAnn Hilterbrand of Salt Lake City and Karry...
Deseret News (Salt Lake City), 04/09/08 by Valerie Phillips Deseret Morning News · More from publication -
Table talk
The fifth annual Spice on Ice Chef Cook-off gave Chef of the Year honors to Scott Northridge of Blackstone, a Logan steak and seafood restaurant....
Deseret News (Salt Lake City), 04/09/08 by Compiled by Valerie Phillips Deseret Morning News · More from publication -
What's cooking
Lifelong Learning at the U. offers "The Zen Gourmet," Tuesday, 6 p.m., $65; "Eating Local/ Slow Food," April 24, 7-9 p.m., $32 (587- 5433 or...
Deseret News (Salt Lake City), 04/09/08 by Compiled by Valerie Phillips Deseret Morning News · More from publication -
Million-dollar question: What would you do if you won the Pillsbury
In 1996, the Pillsbury Co. ramped up the excitement level of its 47-year-old Bake-Off by awarding $1 million to the grand-prize winner. A...
Deseret News (Salt Lake City), 04/09/08 by Valerie Phillips Deseret Morning News · More from publication -
Restaurants also feel pinch of food prices
We keep hearing that food prices are going up. You may not notice it, but those who buy large amounts of food at a time do. A few weeks ago I...
Deseret News (Salt Lake City), 04/02/08 by Valerie Phillips Deseret Morning News · More from publication -
New products offer some help for diet season
For those who are getting a jump on swimsuit season, here are some of the new "diet" products on the market: Bacon Salt: This is a zero-calorie,...
Deseret News (Salt Lake City), 03/26/08 by Valerie Phillips Deseret Morning News · More from publication -
Goin' dutch: Idaho team takes top prize at cook-off
SANDY -- "Practice makes perfect" seemed to be the theme of the International Dutch Oven Society's World Championship Cook-Off last Saturday at the...
Deseret News (Salt Lake City), 03/19/08 by Valerie Phillips Deseret Morning News · More from publication -
Table talk
The fifth annual Spice on Ice: Best of Cache Valley dinner and benefit takes place Thursday, March 27, 5:30 p.m., at the George S. Eccles Ice...
Deseret News (Salt Lake City), 03/19/08 by Compiled by Valerie Phillips Deseret Morning News · More from publication -
Cook-off will feature top 'grill sergeants'
If you were having a few chefs spend the weekend as your guest, how would you host them? You'd likely show them some Utah sights and provide...
Deseret News (Salt Lake City), 03/19/08 by Valerie Phillips Deseret Morning News · More from publication
